Top 5 Best Pots to Cook Rice in 2022

The best pots to cook rice

Poorly cooked rice again?

Cooking rice might seem easy, but surprisingly, things can go wrong in the kitchen.

The rice can turn out to be overcooked, burnt, or undercooked. That can be really frustrating, especially even after being extremely cautious of adding excess water and reducing heat.

Rice is one of the most eaten staple foods in the world. It is widely enjoyed by more than half of the world’s population.

Rice can be prepared by boiling and can be enjoyed alongside a great variety of soup, sauce, stew, and other cuisines.

While cooking rice, the kind of pots you use can play a huge role in determining how nice and delicious the rice turns out.

You need a good pot to cook the rice because that will determine how superior the result of rice would be.

The rice made in a pot should have each grain cooked individually rather than tightly packed together.

Despite this, each grain must be completely cooked to give the rice a fine texture.

A good pot for cooking rice guarantees you the precise time and the right amount of heat. It is compact and is just the right size for making the perfect rice.

The best pots for cooking rice are usually made with materials designed to help distribute heat evenly so that the rice is less likely to stick to the bottom.

It’s also a great idea to use pots with a thick base to prevent uneven distribution of heat in the pot.

Choosing the best pot to cook rice may not be an easy task as there are a variety of pots to choose from out there in the market.

Great news! We have simplified the job for you by compiling a list of some of the best pots for cooking rice.

Best overall

If you love your rice cooked to perfection, then this is the right pot for you. It cooks rice to a moist and fluffy flawlessness. It has a heavy lid and retains moisture so that the grains of rice are fully cooked and fluffy.

This pot comes in an attractive design and is made from an enameled cast iron which makes it easy to clean.

It works like magic as you are in for some rice as good and delicious as those made in some local Asian restaurants.

The Staub Petite French Oven has the inner lid shaped like the swash pieces that causes the moisture to rain down on the rice as it is cooking.

Its Self-basting chistera spikes continuously keep food moist. The presence of cast iron in this pot gives its exceptional heat distribution and retention ability.

You can say goodbye to mushy rice. You can prepare all kinds of rice in this pot and still get excellent results every time. Tender grains are guaranteed.

Staub’s Petite French Oven can be transported from the stovetop to the table. You don’t need a serving bowl. Its versatile design takes care of both cooking and plating.

Rice has never been so easy to make. Such a great pot, but you have to watch out; the rim gets rusted very easily and the handle gets incredibly hot.

Although It is an expensive pot compared to the others, be sure to get the value for your money.

Best for white rice

A Lover of white rice? This pot is sure to satisfy your needs. It makes white rice with ease and care.

It is portable, durable and affordable. Although you must read the instructions before using the pot, you can be sure of making the best rice.

If you are always looking for interesting and tasty recipes for breakfast and would love to try out those amazing Korean recipes, you can consider this pot for use.

These pots are very sturdy stoneware bowls with a lid that you can directly put on the stovetop burners for cooking. The good news is that they are good for all types of stovetops. This quality bowl comes at a good price.

The stoneware has a really solid feel. It heats up evenly and retains a great amount of heat. It is easy to clean and unlike clay pots, it won’t crack after using for a while.

This pot size serves enough portions for about 1 – 2 people depending on how much you eat.  You can also consider using this pot for cooking hot and delicious soups, sauces and stews.

Too bad this pot does not have a handle, so it’s really not easy to move around.

Best premium

This pot comes in a cute shape with a dark interior. It is easy to clean. The rice doesn’t stick to the pot. The interior lid keeps the rice water from bubbling over while cooking unlike electric cookers.

Its long-lasting exterior enamel resists chipping and cracking. It has a stainless steel knob that is safe to use at any oven temperature.

It cooks the rice faster and the rice turns out very fluffy with a great taste. This pot is easy to use.  It is an expensive pot.

It is perfect for gas burners. This pot has a portable design that takes up less space on the table or shelf. Absolutely adorable. The magic in the interior ceramic disc makes this a great vessel to cook grains and lentils.

It’s the perfect size for 1 -3 people. It is a great pot but comes at a very expensive price.

Best non-stick pot

Nonstick pots are fantastic for cooking rice. You don’t have to worry about your rice clinging to the bottom since these pots have a nonstick coating.

This is an efficient little saucepan. It has a good heat distribution because the Interior of the pan is made from durable aluminum alloy which provides rapid heat up and a stable distribution of heat.

You can make a variety of dishes such as white rice, chicken stew, oatmeal, hot chocolate and steaming veggies with this lovely pot.

The lid fits well. The glass is very sturdy, but you have to handle it with care. It has a comfortable, easy to grip and durable heat-resistant silicone coated handle.

It’s great to have a nonstick pan. You never have to worry about scratching. The handle is angled too high to rest the lid on and it’s not convenient especially If you want to partially cover the top of the pan while cooking.

This pan is portable and is suitable for use on all kinds of stove. The size is great for two people.

It is not made for pouring out liquid. When you pour liquids from this pan expect a spill.

Best affordable

This aluminum made cooking pot has a great weight and thickness that promotes an even and gradual cooking.

The pot has an interior surface to prevent food from sticking to the pot. It also has a tempered Glass Lid with Steam Vent to let out steam.

Its Side Metal Handles makes it easy for easy transport. It is Ideal for Cooking Soups, Stews, Sauces, Pastas, Meats, and Vegetables & Other Foods.

As a very great pot, it heats up food fast. It is very firm so you don’t have to worry about accidental knock off from the stove burner. It’s so easy to clean.

Unfortunately the handles and knob are metal and get very hot when cooking. It is not meant for glass tops as it scratches and damages the cooktop.

What to look for in a good pot to cook rice

Pots are kitchen essentials that must serve its purpose of making nicely cooked meals. Cooking rice should not be a tedious task. While cooking rice with a pot, there are some specific things that you must look out for.

Features

A good pot must be a good heat conductor. Heat conductors are made of materials like aluminum and copper. They have a quick response to changes in temperature. This is very important so that your pot, handles and lid does not become too hot to hold. Heat conductors heat up and cool down almost immediately.

A good pot must also be thick. A thick pot has more distance between the heat source and the cooking surface. By the time the heat moves up to the cooking surface, it will spread out evenly.

Some pots come with handles and some don’t. Handles are important because they are held by the cook each time to lift or move the pot. A good pot must have a handle.

The lid is not left out. You need a lid that is heatproof and secure. A lid should fit in tightly on top of a pot to retain the moisture. The handles and lids must be heat proof.

Durability

We would love for our pots to last long enough especially after spending a good amount of money for its purchase. The kind of material that a pot is made of will determine how durable it is. A durable pot will maintain its look and functionality even after a few years.

Cast iron and Stainless steel made pots are considered to be durable. Non-stick pots are also durable. If you are going to invest some sizable amount of money in your pots, stick with standard finishes, as they last longer.

Ease of use

When buying a pot, you should consider how convenient it is to use. Consider a handle too high for example; cooking will be frustrating as the high handles will get in the way all the time.  

A pot should feel comfortable to use. The amount of maintenance to keep the pots looking good should be minimal.

Non-stick pots come in handy as food doesn’t stick to the bottom of the pot which makes it very convenient to clean.

Value for money

The price of pots ranges from relatively cheap to outrageously expensive, but whatever the case. It may not be ideal to spend so much on a pot. However, if you must, consider the features that the pot offers and decide if it is worth the buy.

There is a pot for every budget but ensures that you get the best price for the pot of your choice.

FAQ

Final verdict

Making the final decision on the right pot to cook rice is personal based on the amount of time you spend cooking, your kitchen expertise and your budget.

It is important to consider how well a pot can conduct heat and how well heat is evenly spread evenly in the pot.

Also look out for how comfortable the pot is and how well it can be maintained in terms of cleaning.

Take your time when choosing a pot, buy the best product you can afford, and follow the manufacturer’s instructions where necessary. You will be rewarded with a great cooking experience and many years of good service.