With the experience and expertise of the author in the culinary field, Matheson has done a fantastic job in his most recent cookbook, highlighting recipes for homemade meals.
In this latest cookbook, Matheson provided 135 different recipes that he enjoys cooking for his loved ones. He hopes readers will replicate it and show their friends and family love through a good meal.
“Home Style Cookery” sees the famous chef sharing his kitchen guides while also sharing tips relating to pastry, meats, salads, and pasta.
He featured basic recipes like Molasses Bread in an Apple Juice Can, Beef and Bone Marrow Stock, and a massive seven-layer dip. Matheson followed that up with comforting recipes like Pho Ga, Double Beef Patty Melt, and Molasses Bread.
The famous chef then introduces some of his hottest recipes and then closes with bangers like Fish Sticks with Kewpie Tartar Sauce, Salt Crust Leg of Lamb and Yukon Golds with Creamed Spinach. In this latest cookbook, Matheson gives fans a glimpse into his bold cooking style. The book also features pictures of his meals and his farm, and several of his signature recipes.
Matty Matheson is a Canadian chef and popular internet personality. In the past, he served as the number one chef at Parts $ Labour, a restaurant in Canada that permanently stopped operations in January 2019.
In addition to that, Matheson is also famous for hosting “Dead Set on Life,” a Canadian cooking show that premiered in 2016. On the show, Matheson only further proves his culinary skills.
In October 2018, Matheson became a proud author when he released his first cookbook, “Matty Matheson: A Cookbook.” Shortly after its release, the book was named a New York bestseller and ranked one of the best cookbooks of that year.
Whether family or friends, everyone deserves to be treated to a proper meal, and with Matheson’s cookbook, you never have to worry again!